• Kathleen Foley Teodoro

Ingredients3 eggs2 cups sugar (or a little less)2 sticks butter (plus some to grease pan)1/2 cup water2 1/2 cups flour2 Tbls cocoa (get the good stuff)1 tsp baking soda1 tsp ...

  • Kathleen Foley Teodoro

IngredientsBoneless, skinless chicken thighs or tendersSalsa (we like Trader Joe's because no chunks)Taco seasoning2-3 limesFresh cilantroCooking sprayTortillasOPTIONAL: Cotija (or other) cheese, avacado/guacamole, lettuceEquipmentSlow cookerNifty gadget to remove stems from the ...

  • Kathleen Foley Teodoro

”Gimme El Paso.- DadIngredients1 cup sifted flour (if you don't want to sift, then just whisk it before adding any wet)1/4 cup sugar4 teaspoon baking powder1/2 teaspoon salt1 cup yellow ...

  • Kathleen Foley Teodoro

I recommend this pan. It's easy to clean.- MomIngredients2 lbs ground turkey (I prefer 85/15)1/2 cup dry bread crumbs1/2 cup grated zucchini 1 teaspoon (generous, rounded) dried taragon1/2 teaspoon garlic salt1/2 ...

  • Kathleen Foley Teodoro

Ingredients10-12 oz ziti or rigatoni noodles, cooked al dente 1+ lbs sage sausage (it's very hard to find; Willy's only sells it at Thanksgiving, but their breakfast sausage has some sage ...

  • Kathleen Foley Teodoro

Ingredients2 Tbls butter1/2 c Parmesan cheese1/4 c yellow cornmeal1/4 c flour1/2 tsp pepper1 tsp Spanish or smoked paprika (as long as you like that smoked paprika flavor)2 lbs rockfish (snapper), ...