• Kathleen Foley Teodoro

Travel photos!Antonio & friends, Taiwan.Tess & Phoebe & family, China.Ingredients2-3 lbs boneless checken thighs (or tenders)1/2 cup soy1/3 cup olive oil or vegetable oil (OR for low-FODMAP use garlic-infused olive ...

  • Kathleen Foley Teodoro

WORDS OF WISDOM FROM RHODA, THE CATKathleen just ate these at the Hoogterp Christmas gathering, and she thought they were so tasty that she chased down the recipe. But I ...

  • Kathleen Foley Teodoro

Tips & TricksI never liked the canned stuff, but this cranberry sauce: worth planning a meal around! And so tasty in a turkey sandwich (or tempeth, I'm sure). The first time ...

  • Kathleen Foley Teodoro

A.K.A. Uncle Ron's Mac & CheeseIngredients2 cups (1/2 lb) macaroni shells1 small onion2 Tbs butter PLUS 4 tsp butter (and a little more to grease pan)1 Tbs flour1/4 tsp dry mustard3/4 ...

  • Kathleen Foley Teodoro

WORDS OF WISDOM FROM THE CHEF(S)The tempeh is great any time, and it's very quick and easy. But I only had photos of the norimaki so... there you go. Back ...

  • Kathleen Foley Teodoro

”The original recipe called for 1 whole cup of sugar. You could try that, but then it would for sure be a cake. With just a half cup sugar, it's ...